To Do Next

  1. Block your calendar
  2. Submit a request for any Meetings or Meals
  3. Notify Tiffany Beer if your travel plans change
  4. Download the IBIE App as well

About the Event

The 2025 International Baking Industry Exposition (IBIE) is co-hosted by the Retail Bakers Association (RBA), the Bakery Equipment Manufacturers Association (BEMA), and the American Bakers Association (ABA). Dawn Foods is a proud annual member of the RBA and Allied member of the ABA.

This event is held every three years and will once again be located at the Las Vegas Convention Center in 2025.

Apparel:

  • Plan to wear a Dawn branded shirt each day you will be at the trade show, September 14 through 17.
  • Please wear black, white, or khaki pants or skirts during the trade show, no blue jeans. Any comfortable shoes that you can stand and walk in for an extended periodare a good option.
  • Layers Recommended: Temperatures will vary between the hotel, outdoors, and the convention center. We suggest dressing in layers and have included aDawn long-sleeved pullover and polos in the apparel options.
  • Optional: You can now order custom Team Dawn Nike Dunks
    • Please note that these shoes are a personal purchase and not to be expensed.
    • You can leverage your Awardco points for a Nike.com gift card toward the shoes cost. 

 

Name Badges:

Your name badge will be ordered by the planning team based on your RSVP, you do not need to register with IBIE directly.


Dawn Booth:

Dawn will have a 70’ x 70’ island exhibit booth #2400 near the front entrance of the West Hall

Beyond the Booth

Co-sponsorship of the Wholesale Stage in the West Hall

  • Stage Branding – The Wholesale Stage attracts bakers, exhibitors and attendees interested in education, trends, and best practices
about_text

IBIEducate speaking engagements by Dawn team members throughout the event - new this year, free to all attendees

  • Trends panel session on Saturday, September 13 from 11 a.m. – 12 p.m. (Sarah Hickey, Melissa Trimmer, Erik Enyedy, Cathy Wisloski)
  • 4 QuickBITES sessions on Sunday, Tuesday (2), and Wednesday (Cathy Wisloski)
  • Trends Demo session on Monday, September 15 from 11:30 a.m. – 12:10 p.m. (Melissa Trimmer)
  • Customer Journey session on Tuesday, September 16 from 11 a.m. – 12 p.m. (Laura Hafner & Diana Semack)

Co-sponsorship of the Business of Baking reception with RBA on Saturday, September 13

Host and co-sponsorship of the Donuts with Dawn networking event with the Society of Bakery Women on Tuesday, September 16

Sponsorship in the Innovation Showcase highlighting the NEW Dawn Exceptional™ Churro Donut Mix

Best in Baking Award nominations for the INSPIRE Internship program and the IGNITE New Leader Program 

Where Can I Find More Information?

IBIE Links:

If you have any questions, please don’t hesitate to reach out to Tiffany Beer via Teams or email tiffany.beer@dawnfoods.com for assistance.

RSVP